Homemade Hamburger Helper
  • Yield: 4-6 servings
  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
Print Nutrition facts (per portion)

Nutrition facts (per portion)

  • Calories: 374
  • Carbohydrate Content: 8 g
  • Cholesterol Content: 119 g
  • Fat Content: 25 g
  • Fiber Content: 1 g
  • Protein Content: 31 g
  • Saturated Fat Content: 11 g
  • Serving Size: 1/6 of recipe (1 serving)
  • Sodium Content: 370 g
  • Sugar Content: 2 g
  • Unsaturated Fat Content: 14 g

Homemade Hamburger Helper

By June 16, 2018

Sometimes its just hard to beat the classics. Hamburger helper use to be a favorite around our house until I had to go gluten-free. The good news...this recipe tastes just like hamburger helper only I would say it tastes even better!

 

Ingredients

Instructions

  1. Brown the meat and onions in some olive oil and then drain the fat.
  2. Add the rest of the ingredients to the meat, except for the cheese.
  3. Cook until the pasta is al dente (mostly soft), add the cheese and cook until it is melted.
  4. Enjoy!
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